Title: Win Schuler's Bar Cheese
Categories: Spread
Yield: 1 Servings

LISA CRAWLEY TSPN00B
1	lb	Velveeta Cheese; cubed
1/2	c	Mayonnaise
1/2	c	Horseradish

Melt all in double boiler till smooth. Pour into crock or dish and refrigerate. Can be done in MW @ level 4.

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